This week on Healthy Living – We look at genetically Modified Organisms and the case for GM foods. Nigerian expert Dr. Rufus Ebegba tells us more about the challenges and opportunities of GMOs. And researchers sound the alarm on the dangers of adding that extra salt in your meal. Plus, People who are deaf now have access to their own TV channel in Uganda. These stories and more in this week's program! S2, E164
A Look at Genetically Modified Organisms
We look at genetically Modified Organisms and the case for GM foods. Nigerian expert Dr. Rufus Ebegba tells us more about the challenges and opportunities of GMOs. And researchers sound the alarm on adding extra salt in your meal. Plus, deaf people in Uganda now have access to their own TV channel.
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